Items where Author is "Chong, Ka Po"
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Lee, Wing Han Helen and Chong, Ka Po and De Silva, Jaliya and Song, Zhiwen Evan (2024) Trajectory of Innovation and Transformation on Yum Cha Culture (Dim Sum): Perspectives of Chinese Restaurants - An Exploratory Study. In: Cases on Innovation and Sustainability in Tourism. IGI Global (ISSN: 2475-6547; eISSN: 2475-6555), Online, pp. 21-53.